Home & Garden Trees & Houseplants

Tennessee Fruit & Nut Trees

    Persimmon

    Apple

    • Mollie's Delicious apples have reddish-yellow skins.apple image by Marek Kosmal from Fotolia.com

      Many varieties of apple grow well in Tennessee. Fuji is a cultivar that produces sweet, crisp apples with a yellowish-green skin. Honey Crisp is a red-skinned apple with crisp, juicy flesh. Honey Crisp also stores well. A highly productive cultivar that produces large reddish-yellow fruits is Mollie's Delicious. This cultivar generally produces two to three harvests per year. Liberty is a disease-resistant cultivar with red-striped fruits good for eating fresh, making into applesauce and juicing.

    Cherry

    • Tart cherry trees produce well in Tennessee.cherry image by lena Letuchaia from Fotolia.com

      Some types of tart cherry trees produce well in Tennessee, but sweet cherry trees sometimes sustain canker diseases and injury from cold temperatures. Tart cherries also have the advantage of not requiring cross-pollination. The Early Richmond cultivar produces tart, acidic fruits good for cooking. The tree is also very hardy. Another tart cherry cultivar is Montmorency, which produces large, tart fruits for cooking or freezing.

    Pecan

    Walnut

    Chinese Chestnut

    • Chinese chestnut trees are resistant to chestnut blight.chestnut image by Nicky Jacobs from Fotolia.com

      Chinese chestnut trees are wind-pollinated and require a second variety in order to produce nuts. Until the early 1900s, American chestnut trees were prevalent from Maine to Georgia. By the 1950s, chestnut blight had nearly wiped out the American chestnut. Chinese chestnut trees show significant resistance to chestnut blight, although not completely immune to the disease. Efforts are under way by several organizations to produce a hybrid of the American chestnut resistant to chestnut blight and reintroduce it to the Eastern deciduous forests.

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